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Anomis Flowers
Luxury Floral Designer
ROOTED IN SEASON.
SHAPED BY EXPERIENCE.
0123456789001234567890Weddings Per Year
Each one gets my full attention
0123456789001234567890Years of Floristry & Hospitality
Long enough to know when to stop
01234567890Countries
Each one changed how I see a stem
I work with what nature offers each season. Seasonal & British-grown blooms where available, always prioritising what is at its peak for your wedding month. Fewer varieties in greater abundance — architectural compositions that enhance a venue’s character rather than compete with it.
Every stem chosen with purpose.
Every vessel intentional.
I don't begin with what's possible. I begin with how you want the room to feel.
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WHEREAnomis Flowers
BEGAN
I grew up spending summers and school terms with my grandparents in a village in Romania, while also living in Bucharest. My grandfather had a plot of land — vegetables, fruit trees, flowers — and working in it was not optional. We carried water by bucket from the village fountain. We spent full days in the field. You were not allowed to break a branch or even a leaf carelessly. My grandfather was always watching.
I didn’t understand at the time that I was being taught something. I thought we were just farming. What I was actually learning was that living things deserve attention, patience, and respect — not just use. That you work with what a plant is, not against it. That nature doesn’t need improving, only understanding.
That is where botanical empathy began. Long before it had a name.
That early reverence for living things is still the starting point of every design I make today.
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WHY I CHOOSEWedding & Events
FLORISTRY
Working within large-scale event floristry taught me something important — not that I wanted less, but that I wanted different. High volume operations are built around speed and replication. What I discovered I needed was creative ownership. The freedom to be the person who interprets another human’s vision, translates their emotions into something botanical and spatial, and sees it through with full integrity from first conversation to the moment guests walk in.
That realisation pointed me toward a specific kind of work. The kind where the brief is emotional, not just aesthetic. Where someone needs a space to feel a certain way, not just look a certain way.
Weddings demand both things simultaneously: seasonal artistry and operational precision. The flowers have to be right and the day has to run without the couple ever feeling the machinery behind it. That combination — creative and logistical in equal measure — is exactly what 12 years of hospitality management and 5 years of event floristry prepares you for.
WE VALUEYour Privacy
Privacy matters to us because it matters to our clients. Some couples we work with prefer their wedding day stays entirely their own — no public images, no social media, no exceptions. We respect that completely and consider it a privilege when someone trusts us enough to ask. Not everything we create will ever be seen publicly, and we are at peace with that.
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See it Differently
SEASONAL. ARCHITECTURAL. INTENTIONAL.
PRESS & PRAISE
Interested?
GET OUR GUIDE
You don’t need to know the flowers. You need to know how you want the day to feel .
A venue, a season and a feeling are enough.
